Roasted chicken

This recipe is more for the rub than the chicken :)

What you'll need:

• 1 Tbl season salt
• 1 1/2 tsp rosemary
• 2 tsp dried thyme leaves
• 3 - 3 1/2 lb roasting chicken, washed and patted dry

Mix the salt, rosemary and thyme together and rub over the surface of chicken. Rub it in good! Place chicken on a rack over a pan and roast @ 375 degrees for 1 - 1 1/2 hours or until done (juices run clear). Let rest for a few minutes and then serve. Feeds 4.

Cost:

whole chicken - $4.48
seasonings =- $1.00
Total - $5.48