Like pasta and rice, stuffing can absorb a lot of moisture quickly. If yours isn't as moist as you like it, drizzle it with a few tablespoons of extra broth before baking. And it's always a good idea to add a little broth to leftover stuffing before reheating to enhance its flavor and increase moisture.
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If we are what we eat, then I'm fast, cheap and easy! C'mon into the kitchen with me... Let's do some Happy Cooking!